Bagatelle

Rooms

Muses Room, 33 m², two French doors, balcony in the bathroom:

• For two people, "Family" breakfast included.
First night: €190
Following nights: €175/night  

• For one person, "Business Express" breakfast included.
First night: €165
Following nights: €155/night

• A child bed (60 x 210 cm, 27 x 43 inches) is available free of charge upon request.


Bed 150 x 200 cm, 59 x 79 inches
Walk-in shower,
Toilets separated by stained glass,
High-speed Wi-Fi,

Oriental Room, 30 m², three French doors:

• For two people, "Family" breakfast included.
First night: €210
Following nights: €195/night

• For one person, "Business Express" breakfast included.
First night: €165
Following nights: €155/night

• A child bed (60 x 120 cm, 27 x 43 inches) is available free of charge upon request.

Bed 170 x 210 cm, 67 x 83 inches
Entrance vestibule, separate toilet with washbasin,
150x60 cm, 23 X 59 inches, bathtub with shower,
High-speed Wi-Fi,
On request, 2K computer screen with sound.

Madame’s Room, 42 m², five french doors, 35 m² terrace to the east, balcony to the south:

Bed 170 x 210 cm,, 67 x 83 inches,
Entrance vestibule, independent wardrobe,
Large bathtub with shower,
Toilet in the bathroom,
High-speed Wi-Fi,
On request, 2K computer screen with sound.

OPENING SOON.

Breakfasts

• "Business Express": €8/person,
Quick breakfast served on a tray: a hot drink and a pastry or toast.

• "Family": €14/person,
Served in the guest lounge or on the terrace,
Traditional French breakfast: breads, pastries, butter, honey and homemade jams, hot drinks, fruit juices, cereals.

• "Paulette & Robert": €22/person,
Served in the guest lounge or on the terrace,
Traditional French breakfast served with authentic early 20th century silverware and tableware: breads, pastries, butter, honey and homemade jams, hot drinks, fruit juices, fruits, yogurt, and cereals.

• Eggs: €7,
Two fried, scrambled, soft-boiled, or hard-boiled eggs.

• Savory plates: €11,
Plate of cold cuts and/or cheeses, about 100 grams.

"Paulette & Robert" breakfast under the canopy or in the Small Guest Lounge.
Silverware, tableware, and linens from 1880 to 1930.